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Ingredients
  • subheading: BREADCRUMBS:
  • Panko breadcrumbs - ½ cup for Super Easy or 1 cup for Quick Dredge
  • Oil spray
  • subheading: CHICKEN:
  • 2 small chicken breasts, around 6-7oz/180 to 210g each
  • Salt and pepper
  • 4 slices swiss cheese (Note 1)
  • 4 to 6 slices of ham, about 2.5oz/75g (Note 2)
  • subheading: DIJON CREAM SAUCE (MAKES 1 CUP):
  • 1 ½ tbsp butter
  • 1 ½ tbsp flour
  • 1 ¼ cups milk (Note 3)
  • 2 tbsp Dijon mustard
  • 3 tbsp parmesan cheese, finely grated
Note: Ingredients may have been altered from the original.
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