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Pineapple Coconut Cashew Rice
Ingredients
  • 1 ½ cups uncooked long grained rice, rinsed and drained
  • 1 20 oz.can crushed pineapple chunks in pineapple juice (NOT syrup)
  • 1 13.5 oz.can unsweetened coconut milk (I like Chaokoh)
  • 3 tablespoons sweetened coconut flakes
  • 1 tablespoon Thai red curry paste
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon ground ginger
  • ½ teaspoon salt
  • ⅛ teaspoon pepper
  • subheading: Garnish:
  • 3 tablespoons lime juice, more or less to taste
  • ½ cup salted roasted cashews
  • ½ cup chopped cilantro
  • freshly cracked salt and pepper to taste
Steps
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