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Vegetarian Three Cheese White Bean Buffalo Dip
Ingredients
  • subheading: For the buffalo white bean base:
  • 1 (15 ounce) can white beans, rinsed and drained
  • 4 ounces cream cheese
  • ½ cup plain whole milk greek yogurt (or sour cream)
  • ⅔ cup medium or hot buffalo sauce
  • subheading: For the mix-ins:
  • 1 (15 ounce) can white beans, rinsed and drained
  • ¾ cup shredded mozzarella cheese, divided
  • ¾ cup sharp cheddar cheese (or a spicy cheddar if you’d like), divided
  • ¼ cup diced green onion (green part only)
  • subheading: To garnish:
  • Fresh cilantro
  • Extra green onion
  • subheading: For serving:
  • Tortilla chips
  • Carrot sticks
  • Celery sticks
Steps
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