https://www.copymethat.com/r/NkmBNKvVX/braised-escarole/
137964310
nDHiUrC
NkmBNKvVX
2024-05-20 03:55:21
Braised Escarole
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Ingredients
- 1 large head escarole
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons unsalted butter
- 1 shallot, diced
- 4 cloves garlic, sliced
- Zest and juice of ½ lemon (keep separated)
- ⅛ teaspoon granulated sugar
- Kosher salt and freshly ground black pepper
Steps
Directions at foodnetwork.com
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