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Spicy Chili Garlic Noodles (15 Minutes!)
Ingredients
  • 8 ounces rice noodles I used wide rice noodles
  • 2 shallots sliced
  • 5 cloves garlic minced
  • ⅓ cup chopped scallions/green onions just the white part, save the green for garnish!
  • 1 tbsp fresh grated ginger
  • 1 tbsp oil I used olive, vegetable oil works too!
  • 4 to 5 tbsp low sodium soy sauce or tamari depending on how salty/saucy you like it
  • 1 to 3 tbsp chili garlic sauce depending on brand and spice preference, click for the one I used
  • 1 tbsp brown sugar can sub coconut sugar
  • 1 tbsp sriracha more or less to taste
  • 2 tsp rice vinegar
  • 1 tbsp toasted sesame oil
  • ½ tsp red pepper flakes optional for extra spice
Steps
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