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Seriously Easy Chicken Pot Pie Freezer
Ingredients
  • 2 cups Cooked Shredded Chicken (Rotisserie)
  • 16 oz Frozen Diced Hashbrowns
  • 12 oz Frozen Peas and Carrots mix
  • ¼ cup Onion, diced (optional)
  • 2 12 oz jars of Chicken Gravy (or 2-½ cups homemade)
  • salt & pepper to taste
  • 4 (1 top and 1 bottom) Unbaked Pie Crusts (store-bought refrigerated - 2 packages)
  • 1 large egg optional for egg wash
Steps
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