https://www.copymethat.com/r/MXmhiyQVd/black-forest-cake/
138087742
mpNXqIx
MXmhiyQVd
2024-05-20 12:02:22
Black Forest Cake
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Ingredients
- subheading: CHOCOLATE CAKE:
- 6 large eggs , at room temperature (Note 7)
- 1 tsp vanilla extract
- 1 ¼ cup caster sugar (superfine sugar)
- ½ cup dutch processed cocoa powder (or unsweetened regular cocoa power, Note 1)
- ⅔ cup plain flour (all-purpose flour)
- 150g / 10.5 tbsp unsalted butter , melted and cooled
- subheading: CHERRY SYRUP:
- 670g / 23.5 oz pitted morello cherries in syrup (sour cherries, in jar or can) , drained and juice reserved (Note 2)
- ⅓ cup kirsch or cherry liqueur (optional - sub with more reserved cherry juice, Note 3)
- ½ cup caster sugar (superfine sugar)
- 4 tsp cornflour / cornstarch
- subheading: DECORATING:
- 4 cups / 1 litre thickened / heavy cream (Note 4)
- 2 tsp vanilla
- ⅓ cup soft icing sugar / powdered sugar (Australia: Not pure icing sugar, Note 5)
- 100g / 3.5 oz dark chocolate / bittersweet chocolate
- 12 maraschino or fresh cherries (for decorating top of cake)
Steps
Directions at recipetineats.com
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