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Noodles with Peanut Sauce
Ingredients
  • ½ lb. whole wheat spaghetti (see notes)
  • generous amount of salt, added to water for cooking pasta
  • 2 cups coleslaw mix (see notes)
  • 2 cups (or more) sliced sugar snap peas
  • 1 red bell pepper, seeds and stem cut away and then thinly sliced
  • 3 green onions, cut in thin diagonal slices
  • 1 T sesame seeds, optional (see notes)
  • subheading: SAUCE INGREDIENTS:
  • ½ cup natural peanut butter (see notes)
  • 3 T soy sauce (see notes)
  • 1 T rice vinegar (not seasoned)
  • 1 T Sriracha Sauce (more or less to taste)
  • 1 T sesame oil
  • 1 T sweetener of your choice (see notes)
  • salt to taste, optional (I added just a little pinch of salt)
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