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Ingredients
  • 4 cups self-rising flour (such as WhiteLily®)
  • 1 pinch salt (Optional)
  • 3 tablespoons room-temperature vegetable shortening (such as Crisco®), or as needed
  • 1 ¾ cups buttermilk, or as needed
  • ¼ cup melted butter for brushing, or to taste
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