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Ingredients
  • subheading: Shortbread Layer:
  • 2 sticks salted butter at room temperature
  • 1 cup confectioners' sugar
  • 2 teaspoons vanilla
  • 2 cups flour
  • subheading: Caramel Layer:
  • 20 ounces Kraft Caramels unwrapped of course! (about 1 ½ bags)
  • 3 tablespoons heavy cream
  • subheading: Chocolate Layer:
  • 18 ounces milk chocolate Chopped chocolate works better than chips
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