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How to Make Pan Dulce with a No Knead Brioche Dough
Ingredients
  • 1 ½ cups lukewarm water
  • 1 ½ Tbsp granulated yeast (2 packets)
  • 1 ½ Tbsp coarse sea salt or kosher salt
  • 8 eggs lightly beaten
  • ½ cup honey
  • 1 ½ Cups unsalted butter , melted (3 sticks)
  • 7 ½ cups all purpose flour
  • subheading: Topping for Pan Duice:
  • 6 Tbsp unsalted butter , softened
  • 1 tsp vanilla
  • ¾ cup confectioners sugar
  • ⅔ cup all purpose flour
  • 2 tsp cocoa powder , sifted after measuring
Steps
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