Easy Pita Bread Recipe (Better Than Store-Bought)

inspiredtaste.net

itsjules

2 ¼ cups (295g) bread flour or all-purpose flour

1 cup (236ml) lukewarm water, 110°F to 115°F

1 teaspoon (4g) instant yeast

1 teaspoon (4g) sugar

½ teaspoon (3g) fine sea salt

Avocado oil, optional for cooking in a skillet

Directions at inspiredtaste.net

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