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Ingredients
  • 4 king oyster mushrooms*
  • 3 tsp olive oil
  • 1 tsp smoked paprika
  • ¼ tsp salt
  • ¼ tsp cayenne
  • ½ tsp cumin
  • 2 cloves garlic minced
  • 1 tsp adobo sauce from jar of chipotle peppers
  • 2 fresh corn
  • 1 cup chopped cilantro
  • ¼ cup red onion finely chopped
  • 1 jalapeño finely chopped
  • 1 lime (juice, zest)
  • 3 radishes finely sliced
  • ½ cup crumbled cotija cheese
  • 1 avocado sliced
  • 6 tortillas
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