https://www.copymethat.com/r/LGdYvnm3K/korean-fried-chicken/
133038966
4gaKbSW
LGdYvnm3K
2024-04-29 20:18:57
Korean Fried Chicken
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Ingredients
- 1 small yellow onion, coarsely grated
- 2 cloves garlic, minced
- ½ teaspoon kosher salt, plus more for coating
- ¼ teaspoon black pepper, plus more for coating
- 8 to 10 boneless, skinless chicken thighs, quartered, or 24 wings
- 3 tablespoons gochujang paste
- 3 tablespoons ketchup
- ¼ cup granulated sugar
- 2 tablespoons toasted sesame seeds, more for garnish
- Juice of ½ lemon
- Oil for deep frying
- ½ cup all-purpose flour
- ⅔ cup cornstarch
Steps
Directions at cooking.nytimes.com
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