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Ingredients
  • 20 ounces Turkey Breast Ground ; 99% Lean
  • 1 pound Chicken Breast Ground ; 98% Lean (if not double Turkey)
  • ½ cup Bread crumbs
  • ½ cup romano Cheese ; Grated
  • 1 tablespoon Seasonings ; Garlic Pwd/Onion Pwd/S&P
  • 2 Eggs
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