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Ingredients
  • 4 boneless skinless chicken breasts
  • 2 tbsps cajun seasoning
  • 1 lemon, zest
  • ½ cup corn (fresh or canned)
  • 2 heads romaine lettuce, sliced
  • ½ red onion, sliced
  • 1 avocado
  • ½ cup grape or cherry tomatoes, halved
  • Parmesan Cheese, for garnish
  • Olive oil, for cooking chicken
  • subheading: Cajun Caesar Dressing:
  • 2 lemons, juiced
  • 1 tbsp Worcestershire sauce
  • 2 tbsp dijon mustard
  • ¾ cup Mayonnaise
  • 1 tbsp Cajun Seasoning
  • 1 ½ cups Parmesan cheese, grated
  • 1 tbsp garlic powder
  • Pinch of salt
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