https://www.copymethat.com/r/K1DpzVwHG/mexican-shredded-chicken-instant-pot-slo/
5183880
jzNc5uO
K1DpzVwHG
2024-05-05 08:30:52
Mexican Shredded Chicken (Instant Pot, Slow Cooker or Stovetop)
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Ingredients
- 1.5 pounds boneless skinless chicken thighs
- 16 ounce jar of salsa, any type (traditional, chipotle or salsa verde are all good!)
- salt and pepper to taste (I used 1 teaspoon salt, ½ teaspoon pepper)
- Cooking oil with a high smoke point (like avocado oil, coconut oil or canola) or cooking spray
Steps
Directions at apinchofhealthy.com
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