Bakery Style Apple Cinnamon Muffins

chelslikescutefood.com

~Sandy~

subheading: Muffins:

2 cups all purpose flour (240g) + 1bsp for coating apples (9g)

2 tsp baking powder (8g)

½ tsp salt (6g)

1 tsp cinnamon (3g) + ½ tsp for coating apples (1g)

1 ¼ cup granulated sugar (250g)

8 tbsp unsalted butter (114g) melted and cooled

2 eggs

2 tsp vanilla extract (5ml)

½ cup milk (118ml)

1 ½ cup peeled & diced apples (5 oz, about 2 medium apples) I like granny smith but any flavorful apple works

subheading: Crumble Topping:

½ cup all-purpose flour (60g)

⅓ cup granulated sugar (70g)

3 tbsp brown sugar (40g)

1 tsp cinnamon (3g)

pinch salt

4 tbsp unsalted butter (60g) melted and cooled

subheading: Apple Topping (Optional):

1 cup peeled & diced apples (3.5 oz, 1 to 2 apples) I like granny smith but any flavorful apple works

1 tbsp granualted sugar (12g)

1 tbsp lemon juice (7ml)

Directions at chelslikescutefood.com

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