Coconut Macaroons (5 Ingredients)

sallysbakingaddiction.com

Loulou

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4 large egg whites, at room temperature

½ cup ( 100g) granulated sugar

1 teaspoon pure vanilla extract

½ teaspoon almond extract

4 and ¾ cups ( 385g) chopped sweetened shredded coconut (a little less than one 14-ounce package, see note)*

optional: two 4-ounce semi-sweet chocolate bars (226g), finely chopped

Directions at sallysbakingaddiction.com

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