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Pepe's Cafe Key Lime Pie
Ingredients
  • subheading: For the graham cracker crust:
  • 1 ½ cups graham cracker crumbs from about 12 (2 ¼-inch by 4 ¾-inch) crackers
  • ¼ cup sugar
  • 1 teaspoon ground cinnamon
  • 5 tablespoons unsalted butter, melted
  • subheading: For the filling:
  • 2 large egg whites
  • 4 large egg yolks
  • 1 (14-ounce) can sweetened condensed milk
  • ½ cup fresh or bottled Key lime juice
  • subheading: To serve:
  • 1 cup heavy cream
  • 3 tablespoons confectioners' sugar
  • subheading: Special Equipment:
  • 9-inch pie plate, stand mixer fitted with the whisk attachment (optional)
Steps
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