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Healthy Birthday Cake Bread (Gluten Free!)
Ingredients
  • subheading: Wet ingredients:
  • 1 (5.3 oz) container siggis vanilla & cinnamon plant-based cups (or sub about ½ cup vanilla greek yogurt)
  • 2 eggs
  • ⅓ cup pure maple syrup
  • 2 teaspoons vanilla extract
  • 1 teaspoon almond extract
  • subheading: Dry ingredients:
  • 1 cup gluten free oat flour
  • 1 cup packed blanched fine almond flour (no subs sorry)
  • ¼ cup sprinkles
  • ¾ teaspoon baking soda
  • ¼ teaspoon salt
  • subheading: For topping:
  • 2 tablespoons sprinkles
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