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(1074) Easy Italian Bread Recipe in the Air Fryer . How to Make Air Fried Bread at Home
Ingredients
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  • subheading: INGREDIENTS:
  • 2 Cups of All Purpose  Flour 250g
  • 1 teaspoon Active Dry  Yeast
  • 1  Cup Water 200ml ( Luke warm Temp)
  • 1 tablespoon Olive oil
  • ½ teaspoon Salt
  •  
  • ⛔️Add extra flour if your dough is sticky after first proof whilst folding.
  •  
  • Air fry at 400F or 200C for 15 mins
  • flip and Air fry at 400F or 200C for 10mins to brown the under.
  • Total 25mins. air fry time and temp may vary
Steps
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