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Ingredients
  • 16 oz frozen or fresh cauliflower
  • 6 cups Chicken broth
  • 2 oz ⅓ less fat cream cheese
  • 1 tsp glucomannan powder (I use this one)
  • 2 cups chopped carrots
  • 2 cups chopped celery
  • 1 onion, diced or sliced
  • ½ cup Wild Rice
  • 1 tsp thyme
  • 2 tsp salt
  • ½ tsp pepper
  • 2 to 3 cups cooked diced chicken breast.
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