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Squash, Eggplant and Tomato Tian
Doesn't read like much, but sure looks fancy and tastes good.
Ingredients
  • 6 cloves garlic
  • ⅓ cup olive oil
  • 2 yellow squash, cut in ½-inch slices
  • 1 eggplant, cut in ½-inch slices
  • 2 zucchini, cut in ½-inch slices
  • 2 tomatoes, cut in ½-inch slices
  • 1 yellow onion, sliced
  • Kosher salt
  • Freshly ground black pepper
  • ½ teaspoon red chile flakes
  • 2 sprigs fresh thyme, leaves picked
Steps
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