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Easy Ground Turkey Enchiladas
Ingredients
  • 1 tablespoon olive oil
  • 1 pound ground turkey
  • ½ onion, finely chopped
  • 2 cloves garlic, finely chopped
  • ½ teaspoon cumin
  • ½ teaspoon chili powder
  • ½ teaspoon oregano
  • 1¾ cups enchilada sauce or about 1 cup of homemade enchilada sauce
  • Kosher salt and fresh cracked black pepper
  • 8 (8-inch) flour tortillas
  • 3 cups shredded Mexican blend cheese, or colby or Monterey Jack
  • 1 cup crumbled queso fresco (fresh Mexican cheese)
  • Optional: sliced green onions, chopped fresh cilantro and sour cream for serving.
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