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Ingredients
  • 2 qts. chicken stock
  • 1 medium yellow onion diced
  • 4 Tbs. butter
  • 4 Tbs. flour
  • 4 cups unpeeled diced potatoes
  • 1 bay leaf
  • 2 cups half & half
  • 1 bag frozen corn
  • 1 can cream corn
  • salt and pepper
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