Bacon and Bbq Burger Salad

primallyinspired.com

Pamela White

1 ½ lbs ground beef

1 to 2 heads of romaine lettuce, torn into pieces

1 slice of bacon per serving, cooked and crumbled (if you are serving 4, you’d need 4 bacon slices)

1 medium red onion, sliced thin

1 avocado, diced

1 pint of cherry tomatoes or 3 roma tomatoes, diced

½ dill pickle spear per serving, diced (if you are serving 4, you’d need 4 dill pickle halves), diced

½ heaping cup BBQ sauce*

1 ½ T yellow mustard

1 ½ T dijon mustard or spicy mustard

Optional ingredients: grated cheddar cheese if you tolerate dairy

note: This is by far our favorite BBQ sauce to use, but you can use any BBQ sauce you wish.

Directions at primallyinspired.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer