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Sheet Pan Kielbasa and Pierogies with Cabbage
Ingredients
  • 16 oz polska kielbasa sliced into 1 inch pieces
  • ½ head of cabbage shredded very thinly
  • 16 oz pierogies any flavor
  • ¼ cup olive oil divided
  • 1 ¼ tsp salt divided
  • ½ tsp black pepper
  • ⅓ tsp granulated garlic
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