Best Slow Cooker Pot Roast

daringgourmet.com

SuchAsh

4 pound beef round roast or chuck, depending on how lean you prefer it

2 tablespoons extra virgin olive oil

2 carrots, roughly chopped

2 stalks celery, roughly chopped

1 yellow onion, diced

2 cloves garlic, minced

2 strips bacon, cut in half

2½ cups beef broth

½ cup dry red wine (optional)

2 tablespoons tomato paste

¾ teaspoon salt

2 bay leaves

subheading: For the Rub:

2 tablespoons sweet paprika

1 teaspoon garlic powder

1½ teaspoons salt

¾ teaspoon freshly ground black pepper

¼ teaspoon rosemary

¼ teaspoon thyme

¼ teaspoon oregano

¼ teaspoon basil

¼ teaspoon parsley

subheading: For the Gravy Slurry:

5 tablespoons all-purpose flour mixed into a slurry with ½ cup canned beef broth

Directions at daringgourmet.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer