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Ingredients
  • 8 eggs (or use 4 eggs and 6 egg whites)
  • 1 cup milk
  • ½ teaspoon seasoned salt
  • 8 ounces diced cooked ham
  • ½ cup shredded cheddar cheese
  • ½ cup finely chopped onion
  • ½ cup finely chopped green bell pepper
  • ½ cup finely chopped red bell pepper
  • Fresh chives, for garnish (optional)
Steps
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