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Slow Cooker Balsamic Chicken with Carrots
"Recipes like this Slow Cooker Balsamic Chicken that are simple to make, tasty and have just the right combination of ingredients to keep you from getting bored with dinner ...

I also think it’s fairly important in this recipe to brown up your chicken thighs a tad before slow cooking because crispy browned up chicken is so much more appealing.  I realize this can sound like too much extra work, but if you do a lot of slow cooking and invest in one of these amazing multi-cookers, it’s really not even an issue at all."
Ingredients
  • 4 bone-in skin-on chicken thighs
  • 1 pound carrots
  • 2 tablespoons butter
  • ¼ cup balsamic vinegar (my favorite brand and easy to find!)
  • ¼ cup honey
  • ½ teaspoon sea salt
  • ½ teaspoon dried cilantro
  • 1 teaspoon jarred minced garlic
  • a pinch of red pepper flakes
Steps
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