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Broiled Shrimp with Cajun Seasoning
Ingredients
  • 1 lb. jumbo shrimp, 21 to 25 shrimp per pound, peeled and deveined, tails on
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt (or ½ teaspoon sea salt)
  • 1 teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper
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