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Berry Cake with Lemon Mousse
Ingredients
  • 2 cups fresh raspberries , about 12 ounces
  • 2 cups fresh blueberries , about 12 ounces
  • 2 cups fresh blackberries , about 12 ounces
  • 16 ounces fresh strawberries
  • subheading: Lemon Mousse:
  • 6 large eggs
  • 1 cup 2 Tablespoons granulated sugar
  • 2 teaspoons lemon zest
  • ½ cup fresh lemon juice (3 to 4 lemons)
  • salt
  • 1 cup heavy whipping cream
Steps
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