LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
BREAD/MUFFIN-High Altitude Lemon Poppy Seed Crumb Muffins
Ingredients
  • subheading: Crumb Topping:
  • 1 cup all-purpose flour, spooned and leveled divided
  • ⅓ cup granulated sugar
  • ¼ tsp coarse Kosher salt (if using table salt, use half the amount)
  • ¼ cup unsalted butter, melted
  • subheading: Muffin Batter:
  • 8 oz cream cheese, softened to room temperature
  • ¾ cup granulated sugar
  • zest of 1 large lemon
  • 2 large eggs
  • ¼ cup whole milk
  • ¼ cup freshly squeezed lemon juice
  • 1 ½ cups all-purpose flour, spooned and leveled
  • 1 tsp baking powder
  • ¼ tsp baking soda
  • ¼ tsp coarse Kosher salt (if using table salt, use half the amount)
  • 1 tsp poppy seeds
  • subheading: Lemon Drizzle:
  • ¾ cup powdered sugar
  • zest of 1 large lemon
  • 2 tbsp freshly squeezed lemon juice
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer