Cajun Shrimp and Sausage Vegetable Skillet

therecipecritic.com

Taylor Tompkins

1 pound large shrimp peeled and deveined

14 ounce pork or chicken sausage sliced

2 medium sized zucchini sliced

2 medium sized yellow squash sliced

½ bunch asparagus sliced into thirds

2 red bell pepper chopped into chunks

Salt and Pepper

2 Tablespoons olive oil

2 Tablespoons Cajun Seasoning

Directions at therecipecritic.com

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