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INSTANT POT WHITE RICE
I’ve tried both Basmati and Jasmin and both cook in the exact same time.

1:1 rice to water ratio
3 minutes high pressure
Natural Pressure Release (11-18 minutes)
INSTANT POT BROWN RICE
I’ve experimented with Basmati brown rice and with short grain brown rice and the Basmati cooked faster than the short grain. From all my experiments it seems like the thicker the individual grains, the longer they need. With exception of wild rice, that one needs long regardless of being a skinny dude.

Instant Pot Brown Rice (Basmati)

1:1 rice to water ratio
22 minutes high pressure
Natural Pressure Release (11-18 minutes)
Instant Pot Brown Rice (Short Grain)

1:1 rice to water ratio
24 minutes high pressure
Natural Pressure Release (11-18 minutes)
INSTANT POT WILD RICE
Some people swear the grain HAS to burst open, others swear, it’s best when “just about to burst” and others like it completely unburst. Guess what, you can achieve any consistency you like w
Ingredients
  • 1 cup rice (basmati white, jasmin white, basmati brown, short-grain brown, red, black, wild, wild blend, sushi)
  • 1 cup water
  • ½ tsp sea salt
Steps
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