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Ingredients
  • subheading: FAJITA SEASONING:
  • 1 Tbsp chili powder ($0.30)
  • ½ Tbsp paprika ($0.15)
  • ½ tsp onion powder ($0.05)
  • ¼ tsp garlic powder ($0.03)
  • ¼ tsp cumin ($0.03)
  • ⅛ tsp cayenne pepper ($0.02)
  • 1 tsp sugar ($0.02)
  • ½ tsp salt ($0.02)
  • subheading: FAJITAS:
  • 2 small yellow onions (or one large) ($0.57)
  • 3 bell peppers, any color ($3.69)
  • 1 lb. chicken breast ($6.24)
  • 2 Tbsp cooking oil ($0.08)
  • 1 lime ($0.30)
  • 8 6-inch tortillas ($1.28)
  • ½ cup sour cream (optional) ($0.90)
  • ¼ bunch cilantro (optional) ($0.22)
Steps
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