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Ingredients
  • 6 eggs (well beaten)
  • 1 ounce Parmesan cheese (grated)
  • ½ teaspoon black pepper (freshly ground)
  • 1 pinch kosher salt
  • 1 tablespoon unsalted butter
  • ½ cup chopped roasted asparagus (chopped)
  • ½ cup chopped country ham (chopped)
  • 1 tablespoon fresh parsley leaves (chopped)
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