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Spiffed-Up Cheddar Sirloin Shepherd's Pie
Ingredients
  • 1 onion, chopped
  • 1 lb (500 g) ground sirloin or extra-lean ground beef
  • ¼ tsp (1mL) dried thyme
  • Pepper
  • ¼ cup (50 mL) Worcestershire sauce
  • 2 tbsp (30 mL) tomato paste
  • 1 tbsp (15 mL) all-purpose flour
  • 2 cups (500 mL) frozen mixed vegetables
  • 1 cup (250 mL) low-sodium beef stock
  • Buttermilk mashed potatoes (recipe follows)
  • ½ to 1 cup grated cheddar cheese
Steps
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