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Quick Teriyaki Chicken Bowls
Prep: 5 minutes
Cook: 10 minutes
Total: 15 minutes
Ingredients
  • subheading: Teriyaki Chicken:
  • 1 ½ lb chicken breasts, cubed
  • 1 tablespoon vegetable oil
  • 3 tablespoons honey, (or sugar)
  • ¼ cup soy sauce
  • 2 tablespoons rice vinegar, (or apple cider vinegar)
  • 2 cloves garlic, minced
  • optional ¼ teaspoon ginger powder
  • 1 tablespoon cornstarch
  • subheading: For Serving:
  • steamed rice
  • broccoli
Steps
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