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Best Mexican Cornbread
Ingredients
  • 1.5 cups self-rising cornmeal mix
  • 1.5 tbsp granulated sugar
  • ½ teaspoon salt
  • ¾ cup shredded cheddar cheese
  • ½ cup vegetable oil
  • ½ cup chopped onion
  • 1 tablespoon diced jalapeño, seeds removed
  • ¾ cup milk
  • 1 egg
  • ½ cup canned creamed corn
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