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DESSERT/PIE-Crinkly Salted Caramel Snickerdoodle Pie Crust
Ingredients
  • 2 ½ cups all-purpose flour
  • ½ teaspoon kosher salt
  • 2 sticks (1 cup) cold salted butter, cut into ½ inch pieces
  • 2 tablespoons hazelnut liquor (optional)
Steps
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