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Ingredients
  • 2 very ripe, brown bananas, cut into ½-inch slices
  • ½ small vanilla pod, split open OR 1 teaspoon vanilla extract
  • 2 cups fresh whole milk
  • 2 egg yolks
  • ⅓ cup sugar
  • 2 tablespoons cornstarch
  • ⅛ teaspoon salt
  • 2 tablespoons unsalted butter
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