https://www.copymethat.com/r/Arz6AM25n/sheet-pan-gnocchi/
133248850
scY8Dnb
Arz6AM25n
2024-04-29 06:04:12
Sheet Pan Gnocchi
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Ingredients
- subheading: For the sheet pan:
- 19 oz can lentils, drained and rinsed
- 1 pint baby tomatoes, halved
- 1 yellow or orange pepper, chopped in ½ inch pieces
- 1 small eggplant, chopped in ½ inch pieces
- 1 red onion, chopped in ½ inch pieces
- 2 garlic cloves, chopped
- 500 g store-bought potato gnocchi
- subheading: For the Greek dressing:
- ½ cup olive oil
- ½ tbsp dried oregano
- ½ tsp salt
- ¼ tsp pepper
- juice of one lemon
- ½ tbsp red wine vinegar
- 2 small garlic cloves, pressed
- subheading: Topping:
- 100 to 125 g plain goat cheese
- ½ cup chopped fresh herbs (mix of parsley, dill and mint)
- olive oil
- (optional) handful of black olives
Steps
Directions at foodbymaria.com
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