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Vegetable Minestrone Soup
Ingredients
  • 1 yellow onion diced
  • 4 cloves of garlic minced
  • 1 carrot thinly sliced
  • 2 stalks celery thinly sliced
  • 2 cups mushrooms sliced
  • 1 tbsp plant based butter optional
  • 1 tbsp Italian seasoning
  • ½ tsp crushed red peppers
  • 2 tbsp nutritional yeast
  • 28 oz petite diced tomatoes with juices
  • 4 to 6 cups vegetable broth or water depending on desired thickness
  • 15 oz red kidney beans drained
  • 15 oz cannellini beans drained
  • 4 oz gluten free elbow noodles cooked
  • Salt and pepper to taste
  • 3 cups baby spinach chopped
  • ½ cup parsley finely chopped
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