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“This is my mom’s recipe for zucchini fritters. They come out nice and crispy and ready for dipping into marinara or topping with a dollop of sour cream!
Shredded zucchini is mixed with bread crumbs, an egg, cheese, and some seasonings. Form them into patties and cook until crisp.
It’s a side dish or snack that everyone will rave about.” Added 1-18-2024

For stovetop or air fryer
Ingredients
  • 1 medium zucchini 12 ounce
  • ½ teaspoon salt or to taste
  • 1 egg
  • ½ cup shredded mozzarella cheese or chedddar cheese
  • ¼ cup seasoned bread crumbs
  • 1 green onion thinly sliced
  • 1 tablespoon all-purpose flour
  • 1 tablespoon grated parmesan cheese
  • ½ teaspoon baking powder
  • 1 tablespoon vegetable oil for frying
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