https://www.copymethat.com/r/9rJ2m6R97/japanese-miso-marinated-side-of-salmon-b/
2996164
BOP6BnX
9rJ2m6R97
2024-05-06 08:51:26
Japanese Miso Marinated Side of Salmon (Barbecue or Bake)
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Ingredients
- 1.6 to 2.4 lb / 0.8 to 1.2kg side of salmon, skin on (Note 1)
- Oil, for barbecue
- subheading: Marinade:
- 5 tbsp miso paste (Note 2)
- 2 tbsp white sugar
- 1⅔ tbsp sake (Japanese rice wine)
- 1⅔ mirin (Japanese sweet rice wine)
- subheading: Garnishes:
- Sesame seeds
- Scallions/shallots, finely sliced
Steps
Directions at recipetineats.com
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