https://www.copymethat.com/r/91P7fZdL1/peppered-duck-breast-with-red-wine-sauce/
129785897
IqYicdF
91P7fZdL1
2024-05-02 03:05:35
Peppered Duck Breast with Red Wine Sauce
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Ingredients
- 3 Muscovy duck breasts (about 1 pound each)
- Salt
- 1 tablespoon freshly crushed black peppercorns
- 4 garlic cloves, sliced
- Fresh thyme sprigs
- 2 tablespoons unsalted butter
- 1 large shallot, sliced
- 1 tablespoon tomato paste
- 2 cups unsalted chicken broth
- ¼ cup plus 2 tablespoons medium-bodied red wine
- 1 tablespoon Cognac or brandy
- 2 teaspoons potato starch
Steps
Directions at archive.is
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