https://www.copymethat.com/r/8pWhw6aPo/asparagus-roasted-potato-frittata/
136988417
WgnReeD
8pWhw6aPo
2024-05-01 19:38:28
Asparagus & Roasted Potato Frittata
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Ingredients
- subheading: For the potatoes:
- 1 cup peeled and diced russet potato
- 2 tbsp olive oil
- ½ tsp kosher salt
- ½ tsp black pepper
- subheading: For the frittata:
- 8 large eggs
- ½ cup heavy cream
- ½ tsp garlic powder
- 1 tsp dry mustard
- 1 tbsp fresh thyme leaves
- ½ tsp kosher salt
- ½ tsp black pepper
- 4 oz prosciutto chopped
- 4 oz goat cheese
- ½ lb fresh asparagus ends trimmed
Steps
Directions at wyseguide.com
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