https://www.copymethat.com/r/8goIGdCnq/gluten-free-savory-amaranth-waffles/
135799865
98W7RFs
8goIGdCnq
2024-04-29 03:34:50
Gluten-Free Savory Amaranth Waffles
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Ingredients
- subheading: Gluten-Free Savory Amaranth Waffles:
- ⅓ cup (38g) amaranth flour
- ⅓ cup (35g) oat flour
- ⅓ cup (40g) sweet rice flour (different from "white rice flour" or "brown rice flour")
- ¼ cup (29g) tapioca starch/flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¼ teaspoon pepper
- ½ cup + 3 tablespoons whole milk
- 2 eggs, separated
- 3 tablespoons melted butter
- 1 tablespoon sugar
- 2 tablespoons French feta, crumbled (optional)
- 2 tablespoons whole grain amaranth
- subheading: Popped Amaranth & Fried Eggs:
- 2 tablespoons whole grain amaranth
- 4 large eggs
- subheading: Pear Fennel Salad:
- 1 bartlett pear, cored and thinly sliced
- 4 cups arugula
- ½ small head fennel, shaved or thinly sliced
- ½ tablespoon olive oil
- Juice of 1 lemon
- Salt and pepper, to taste
Steps
Directions at snixykitchen.com
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